KIK Greek Yoghurt Tiramisu On Toast



Tiramisu is the perfect blend of coffee and creaminess. The problem is you can never over indulge with a very calorie dense treat. Thats where the KIK Greek yoghurt tiramisu on toast comes in. It's basically a breakfast that is inspired by the tiramisu dessert with all the heavy cheeses and creams replaced by healthy Greek yoghurt, making it a complete breakfast.


2 pieces of toast
1 jar KIK Greek yoghurt (Vanilla or Plain)
1/4 cup of milk
1 whole egg
2 tsp of coffee
2 tbsp warm water
1 tsp of honey
1 tsp cocoa powder 


1- Mix coffee and warm water to create a shot of espresso. 

2- In a bowl, mix espresso shot made in step 1, milk, honey and egg together.

3- Get both pieces of toast, dip them in the mixture and place them in a pan on medium/high heat. Turn halfway when edges are golden (just like french toast).

4- Take 2 tbsp of KIK Greek yoghurt and spread them on each slice of toast.

5- To finish off, sprinkle cocoa powder on top


- You can use real espresso shot or strong brewed coffee instead of instant coffee.

- You can use as much Greek yoghurt as you want on your toast. It will be a healthier meal with more protein, but it will alter the recipe slightly.

- If you're using plain KiK Greek Yoghurt, and want a sweeter recipe, increase the honey from 1 tsp to 2 tsp. 


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  • This looks amazing!

  • Wow love it can’t wait to try it


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